The temple city Bhubaneswar has a lot to offer. Starting from ancient temples to stunning architecture. After sightseeing in the city, you can head to a restaurant to keep discovering the culture of the city. Here is some of the best restaurants for trying the local cuisine in Bhubaneswar.
Dalma is a Odia cuisine restaurant. It serves traditional, mildly spiced meat and veggie dishes from the state.
Yummyies, situated in the heart of the capital city of Bhubaneswar, serves typical food created with large dollops of Bhubaneswar hospitality.
Zaika is a multi cuisine restaurant located at the Pal Heights Hotel. A dispense bar domed within the restaurant perfectly complements to the contemporary ambience, making it the perfect place to relax and unwind with your friends and colleagues.
Truptee serve the best vegetarian meals in the city, which makes it an eternal favourite among the residents of Bhubaneswar.
It is the place to go for traditional Odisha cuisine. Brass utensils, colourful bangles, intricate woven work and other Odia motifs highlight the décor of the restaurant. Standouts include an excellent traditional Odia Thali, Dalma (Gravy made of lentils and vegetables), Machha Besara (Fish cooked with mustard seeds), Khatta (a tangy sweet and sour chutney made from dates and tomatoes), Kanika (an aromatic sweetened rice dish) and Kheeri (rice pudding).