Mo Bou Handisala is a popular dining chain in Bhubaneswar, Odisha, known for its focus on authentic, home-style Odia cuisine alongside North Indian and Chinese options. The name translates to My Mo...
Mo Bou Handisala is a popular dining chain in Bhubaneswar, Odisha, known for its focus on authentic, home-style Odia cuisine alongside North Indian and Chinese options. The name translates to My Mother's Kitchen, reflecting its commitment to traditional flavor s and desi-style cooking. The menu is diverse, ranging from budget-friendly thalis to specialized Odia and North Indian dishes. Odia Specialties: Authentic items like Dalma, Mushroom Besara, and Bamboo Chicken (a specialty at the Gopabandhu Nagar branch). Meals & Thalis: Highly rated for value, with options like: Veg Meal: Includes rice, dal, bhaja, chips, salad, papad, and curry. Fish/Chicken Thali: Includes rice, fish/chicken curry, and assorted accompaniments. North Indian & Chinese: Features staples such as Paneer Butter Masala, Mushroom Kadai, Chicken Biryani, and various rolls. []