Assistant Food & Beverage Manager Key Responsibilities: 1. Operations Management: Collaborate with the Food and Beverage Manager to plan and coordinate daily restauran...
Banquet Manager Key Responsibilities: 1. Event Planning and Coordination: Collaborate with clients to understand their event requirements, including ...
Customer Care Executive Job Description / Responsibilities: Customer care executive will be responsible for handling customers calls and resolving their issues. ...
Sales / Senior Customer Service Executive Job Description / Responsibilities: Sales executive will be responsible for converting customer calls into actual sales. This individual ...
Content Writer Job Description: Content writer will be responsible for the following: 1.Write & publish articles about various tourist destinations i...
Accountant The person will handling our day-to-day transactions and will be responsible for keeping track of our bank accounts. He will be responsib...
Manager- Sales & Marketing Sales Strategy Implementation: 1.Assist in the execution of regional sales strategies to meet and exceed revenue goals for the hotel. 2...
General Manager- Treasury & Fund Management Monitor and manage group-level cash flows, liquidity positions, and intercompany fund transfers, remittances. • Coordination with the...
Sous Chef- Sweet Cuisine 1.The Sous Chef is the next person under the Executive Sous Chef, and is primary in charge of one grouping in the Kitchen. He may be in c...
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